What do you think the view currently most followed by people around the world? Of course, it's capitalism where every minute and everything are measured with money. You will do something, which is perhaps you need so much, if there is money you can get. Yes, money is the general motivation of modern people in doing anything.
This song is opened with the facts above. "Seem like everybody's got a price," so Jessie J sings. As if everybody only cares about money. How can they live comfortably if they focus on getting profit and not prioritizing the truth. So, this first verse is closed with Jessie's suggestion to relax, to smile for a while.
In the second verse, Jessie questions people's motives who tend to act misteriously. Just like politicians whose moves can seem so confusing to common people. Such people, in Jessie's view, are so serious in living their life that they 'got shades on their eyes' and therefore they can't have a good time.
Contrary to such people, Jessie decides not to measure anything with money. Even, she declares in the chorus that she it's not money which she is looking for. She just want to make the world a better place. She 'will pay them with love". Then, she suggests people to forget about the money because it 'can't buy us happiness'. What people need to be happy, she continues, is to 'slow down and enjoy right now'.
In the verse section sung by BoB, it's again emphasized that it's love (and music) which can make us happy and make the world a better place.
So, is it love or money which you have in mind right now?
Well, that's my interpretation of Jessie J's Price Tag song. Your comment is highly appreciated
English Class X IPA 1
Minggu, 14 Juni 2015
Sabtu, 23 Mei 2015
Rabu, 06 Mei 2015
ANGKLUNG FOR THE WORLD
Hello guys, I'm back here to share a story that is what happened on 23 April 2015. On 23 April 2015 that happened a part pra-event of the 60th anniversary of the Asian-African Conference (KAA) in Bandung.
On that day, Very happy for me to be part of the 20,000 players angklung, angklung is a traditional musical instrument which is not only the pride of West Java, but also has become the pride of Indonesia as a spirit in commemoration of the 60th KAA through Harmony Angklung performances for The World, titled Angklung Harmony for The World. Songs will be sung varied, ranging from traditional songs, nationality, up to western song.

The event held on stadium siliwangi bandung and became recorded in the Guinness book of records and also MURI record. The record-breaking goal is to return commemorate of KAA historical events in 1955, build a spirit of togetherness welcome KAA 60th and create an historical event that could have a major impact for the citizens of the world.

We entered the stadium at 9 o'clock and were given free angklung, consumption and t-shirts. we left the stadium at 12 o'clock. The conditions when in the area is very hot, the temperature until 33 degree.
The participants came from school students in Bandung ranging from elementary school, Junior High School, Senior High School, students, angklung saung udjo, entrepreneurs, and citizens.
Once again, I wanna say that i'm very proud to Indonesia actually bandung!!

On that day, Very happy for me to be part of the 20,000 players angklung, angklung is a traditional musical instrument which is not only the pride of West Java, but also has become the pride of Indonesia as a spirit in commemoration of the 60th KAA through Harmony Angklung performances for The World, titled Angklung Harmony for The World. Songs will be sung varied, ranging from traditional songs, nationality, up to western song.

The event held on stadium siliwangi bandung and became recorded in the Guinness book of records and also MURI record. The record-breaking goal is to return commemorate of KAA historical events in 1955, build a spirit of togetherness welcome KAA 60th and create an historical event that could have a major impact for the citizens of the world.

We entered the stadium at 9 o'clock and were given free angklung, consumption and t-shirts. we left the stadium at 12 o'clock. The conditions when in the area is very hot, the temperature until 33 degree.
The participants came from school students in Bandung ranging from elementary school, Junior High School, Senior High School, students, angklung saung udjo, entrepreneurs, and citizens.
Once again, I wanna say that i'm very proud to Indonesia actually bandung!!

Minggu, 01 Februari 2015
RED TIDE
Assalamualaikum, now I will share the phenomenon of natural wonders.
Subhanallah..
What is Red Tide?
Red tide is a phenomenon caused by algal blooms (Wikipedia definition) during which algae become so numerous that they discolor coastal waters (hence the name “red tide”). The algal bloom may also deplete oxygen in the waters and/or release toxins that may cause illness in humans and other animals. Species in the United States that release these harmful toxins include:
* Alexandrium fundyense—found along the Atlantic coast from the Canadian Maritimes to southern New England
* Alexandrium catenella—found along the Pacific coast from California to Alaska
* Karenia brevis—found in the Gulf of Mexico along the west coast of Florida
What Causes Red Tide?
Major factors influencing red tide events include warm ocean surface temperatures, low salinity, high nutrient content, calm seas, and rain followed by sunny days during the summer months. In addition, algae related to red tide can spread or be carried long distances by winds, currents, storms, or ships.
Where Are Red Tides Found?
Red tide is a global phenomenon. However, since the 1980s harmful red tide events have become more frequent and widespread. Detection of a spread is thought to be influenced by higher awareness of red tide, better equipment for detecting and analyzing red tide, and nutrient loading from farming and industrial runoff. Countries affected by red tide events include: Argentina, Australia, Brazil, Canada, Chile, Denmark, England, France, Guatemala, Hong Kong, India, Ireland, Italy, Japan, the Netherlands, New Zealand, Norway, New Guinea, Peru, the Philippines, Romania, Russia, Scotland, Spain, Sweden, Thailand, the United States, and Venezuela.
How Are Red Tides Harmful?
Red tide algae make potent natural toxins. It is unknown why these toxins are created, but some can be hazardous to larger organisms throught the processes of biomagnification and bioaccumulation. Grazers such as fish and krill are unaffected by the toxins, so as they eat the algae the toxins are concentrated and accumulate to a level that is poisonous eat to organisms that feed on them. Large fish kills and several mammalian diseases and deaths have been attributed to consumption of shellfish during red tide algal blooms. Diseases that may affect humans include:
* Paralytic Shellfish Poisoning (PSP)—This disease is caused by the production of saxitoxin by the Alexandrium species. It is common along the Atlantic and Pacific coasts in the US and Canada. Poisoning occurs when one ingests shellfish contaminated with PSP toxins causing disruption of nerve function and paralysis. Extreme cases may result in death by asphyxiation by respiratory paralysis.
* Diarrhetic Shellfish Poisoning (DSP)—This disease is caused by the Dinophysis species. It generally occurs in Japan and Europe, but it has also been found in other countries such as Canada, the US, Chile, New Zealand, and Thailand. Symptoms of DSP include diarrhea, nausea, vomiting, abdominal pain, and cramps. DSP is generally not lethal.
* Amnesic Shellfish Poisoning (ASP)—This disease, which has been found along the eastern Canadian coast, is caused by domoic acid producing planktonic and benthic algae, including Pseudo-nitzschia pungens forma. Pseudo-nitzschia multiseries and Amphora coffaeformis. It can also be found in soft shell clams and blue mussels infected by Pseudo-nitzschia delicatissima. Gastric and neurological symptoms include dizziness, disorientation and memory loss.
What is Being Done About Red Tide?
Technological advancements such as satellite imagery have allowed scientists to better track and monitor harmful algal blooms. Tracking and monitoring red tide algae helps reduce harmful effects of the algae by providing warnings against eating infected shellfish and against swimming in infected waters. For example, the Sarasota Operations Coastal Oceans Observation Lab (SO COOL) has developed instruments that can test for red tide algae in coastal waters. Finally, researchers are attempting to develop an antidote to the red tide toxins. Interestingly, while developing such anti-toxins, researchers have found a possible cystic fibrosis treatment.
https://coretantintadwi.wordpress.com/2011/03/18/10-amazing-of-the-world-subhanallah/
Subhanallah..
What is Red Tide?
Red tide is a phenomenon caused by algal blooms (Wikipedia definition) during which algae become so numerous that they discolor coastal waters (hence the name “red tide”). The algal bloom may also deplete oxygen in the waters and/or release toxins that may cause illness in humans and other animals. Species in the United States that release these harmful toxins include:
* Alexandrium fundyense—found along the Atlantic coast from the Canadian Maritimes to southern New England
* Alexandrium catenella—found along the Pacific coast from California to Alaska
* Karenia brevis—found in the Gulf of Mexico along the west coast of Florida
What Causes Red Tide?
Major factors influencing red tide events include warm ocean surface temperatures, low salinity, high nutrient content, calm seas, and rain followed by sunny days during the summer months. In addition, algae related to red tide can spread or be carried long distances by winds, currents, storms, or ships.
Where Are Red Tides Found?
Red tide is a global phenomenon. However, since the 1980s harmful red tide events have become more frequent and widespread. Detection of a spread is thought to be influenced by higher awareness of red tide, better equipment for detecting and analyzing red tide, and nutrient loading from farming and industrial runoff. Countries affected by red tide events include: Argentina, Australia, Brazil, Canada, Chile, Denmark, England, France, Guatemala, Hong Kong, India, Ireland, Italy, Japan, the Netherlands, New Zealand, Norway, New Guinea, Peru, the Philippines, Romania, Russia, Scotland, Spain, Sweden, Thailand, the United States, and Venezuela.
How Are Red Tides Harmful?
Red tide algae make potent natural toxins. It is unknown why these toxins are created, but some can be hazardous to larger organisms throught the processes of biomagnification and bioaccumulation. Grazers such as fish and krill are unaffected by the toxins, so as they eat the algae the toxins are concentrated and accumulate to a level that is poisonous eat to organisms that feed on them. Large fish kills and several mammalian diseases and deaths have been attributed to consumption of shellfish during red tide algal blooms. Diseases that may affect humans include:
* Paralytic Shellfish Poisoning (PSP)—This disease is caused by the production of saxitoxin by the Alexandrium species. It is common along the Atlantic and Pacific coasts in the US and Canada. Poisoning occurs when one ingests shellfish contaminated with PSP toxins causing disruption of nerve function and paralysis. Extreme cases may result in death by asphyxiation by respiratory paralysis.
* Diarrhetic Shellfish Poisoning (DSP)—This disease is caused by the Dinophysis species. It generally occurs in Japan and Europe, but it has also been found in other countries such as Canada, the US, Chile, New Zealand, and Thailand. Symptoms of DSP include diarrhea, nausea, vomiting, abdominal pain, and cramps. DSP is generally not lethal.
* Amnesic Shellfish Poisoning (ASP)—This disease, which has been found along the eastern Canadian coast, is caused by domoic acid producing planktonic and benthic algae, including Pseudo-nitzschia pungens forma. Pseudo-nitzschia multiseries and Amphora coffaeformis. It can also be found in soft shell clams and blue mussels infected by Pseudo-nitzschia delicatissima. Gastric and neurological symptoms include dizziness, disorientation and memory loss.
What is Being Done About Red Tide?
Technological advancements such as satellite imagery have allowed scientists to better track and monitor harmful algal blooms. Tracking and monitoring red tide algae helps reduce harmful effects of the algae by providing warnings against eating infected shellfish and against swimming in infected waters. For example, the Sarasota Operations Coastal Oceans Observation Lab (SO COOL) has developed instruments that can test for red tide algae in coastal waters. Finally, researchers are attempting to develop an antidote to the red tide toxins. Interestingly, while developing such anti-toxins, researchers have found a possible cystic fibrosis treatment.
https://coretantintadwi.wordpress.com/2011/03/18/10-amazing-of-the-world-subhanallah/
Sabtu, 24 Januari 2015
A grilled cheese sandwich IV
Flip the sandwich over. Let the sandwich cook on the other side until toasted golden brown, another 1 to 2 minutes. If the first side wasn't as toasty as you like, flip the sandwich again and toast until golden brown.
Transfer the sandwich to a plate, cut in half, and eat immediately.
A grilled cheese sandwich is the ultimate marriage of bread and cheese, crunch and melt, but it's also one of the simplest, easiest meals ever.
Source: http://www.thekitchn.com/how-to-make-a-grilled-cheese-sandwich-cooking-lessons-from-the-kitchn-200972
Transfer the sandwich to a plate, cut in half, and eat immediately.
A grilled cheese sandwich is the ultimate marriage of bread and cheese, crunch and melt, but it's also one of the simplest, easiest meals ever.
Source: http://www.thekitchn.com/how-to-make-a-grilled-cheese-sandwich-cooking-lessons-from-the-kitchn-200972
A grilled cheese sandwich III
A generous 1/4 cup of grated cheese per sandwich is just about perfect.
Pile the grated cheese in an even layer over the entire surface of the bread. It's ok to go right up to the edge.
Cover the pan with a lid. Let the cheese melt until it's almost entirely melted, but you can still see some distinct cheese pieces, 2 to 3 minutes.
Let the cheese melt until it's almost entirely melted, but you can still see some distinct cheese pieces, 2 to 3 minutes.
Uncover the pan and top the sandwich with the other piece of bread (buttered side out). Squish slightly so the top adheres to the melted cheese.
Pile the grated cheese in an even layer over the entire surface of the bread. It's ok to go right up to the edge.
Cover the pan with a lid. Let the cheese melt until it's almost entirely melted, but you can still see some distinct cheese pieces, 2 to 3 minutes.
Let the cheese melt until it's almost entirely melted, but you can still see some distinct cheese pieces, 2 to 3 minutes.
Uncover the pan and top the sandwich with the other piece of bread (buttered side out). Squish slightly so the top adheres to the melted cheese.
A grilled cheese sandwich II
Instructions
Keep it simple: bread plus a favorite, melty cheese.
Grate the cheese to help it melt more quickly and evenly.
Place the skillet over medium heat and add the butter. Let the butter melt completely.
When the butter begins to sizzle, that means your pan is hot enough for the sandwich. Spread the butter around the middle of the pan with the spatula.
Rub the bread in the melted butter. Remove one of the slices and keep it close by.
Keep it simple: bread plus a favorite, melty cheese.
Grate the cheese to help it melt more quickly and evenly.
Place the skillet over medium heat and add the butter. Let the butter melt completely.
When the butter begins to sizzle, that means your pan is hot enough for the sandwich. Spread the butter around the middle of the pan with the spatula.
Rub the bread in the melted butter. Remove one of the slices and keep it close by.
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